Tastes like porcini mushrooms: a quick and budget-friendly eggplant appetizer

Iryna MelnichenkoLS Food
Eggplant recipe in sour cream
Eggplant recipe in sour cream. Source: Pexels

Eggplant is a very healthy, tasty and easy-to-cook vegetable that can be the basis for appetizers and caviar. They can also be stewed with vegetables and cream.

Eggplant for cooking

The cook shared a recipe for delicious stewed eggplant with cream and spices on Instagram.

Appetizer recipe


  • onions - 3-4 pcs.
  • eggplant - 4 pcs.
  • salt - 1/2 or 1 tsp.
  • pepper - 1/3 tsp.
  • dry garlic - 1 tsp.
  • cream or sour cream - 150-200 ml
  • oil for frying
  • greens

Method of preparation:

1️. Cut the onion into small cubes and fry in a frying pan until golden brown.

Fried onions

2. Add the peeled eggplant and fry until tender.

Eggplant for the dish

3️. Add spices: salt, pepper, garlic and pour cream or sour cream (3-4 tbsp of sour cream), fry for another 2-3 minutes, stirring.

Preparation of the dish

Sprinkle with chopped greens before serving!

Ready appetizer

Other News

Recipe for a zucchini dish with sausage

Baked zucchini with spicy sausage: we share a recipe for a spicy dish for lunch

It will turn out very tasty and moderately spicy