Simpler than cheesecakes and casseroles: cottage cheese breakfast waffles in 10 minutes
If you want to prepare a delicious and easy breakfast cottage cheese dish very quickly, but without casseroles and cheesecakes, try making delicious waffles that children love. You will need a minimum of ingredients and only 10 minutes to prepare the dish.
How to make delicious waffles at home
Cook Anastasiia (anny.cooking) shared a recipe on Instagram for delicious and crispy cottage cheese waffles that go perfectly with tea, cocoa, and coffee.
Waffle recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- cottage cheese – 200 g
Homemade cottage cheese
- eggs – 2 pcs
Eggs for cooking
Source: Pixabay
- sugar – 2-2.5 tbsp
- butter – 50 g
- milk – 6 tbsp
Ingredients for waffles
Source: pexels.com
- salt – a pinch
- flour – 120 g
Wheat flour
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- baking powder – 1 tsp
- vanilla – a pinch
Method of preparation:
1. Rub the cottage cheese.
Preparing the dough for waffles
Source: Instagram.com
2. Beat the eggs with sugar and salt, add the cottage cheese, melted butter, and milk, and mix well.
Butter
Source: pexels.com
3. Add the flour, baking powder, and a pinch of vanilla to the dough and knead the dough, leave it to rest for 10 minutes.
Dough for the dish
4. Put 1 tbsp of batter on a preheated waffle iron.
Making waffles
5. Sprinkle the waffles with powdered sugar and serve!
Ready-made waffles
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