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Simpler than cheesecakes and casseroles: cottage cheese breakfast waffles in 10 minutes

Iryna MelnichenkoLS Food
Recipe for waffles
Waffle recipe

If you want to prepare a delicious and easy breakfast cottage cheese dish very quickly, but without casseroles and cheesecakes, try making delicious waffles that children love. You will need a minimum of ingredients and only 10 minutes to prepare the dish.

Cook Anastasiia (anny.cooking) shared a recipe on Instagram for delicious and crispy cottage cheese waffles that go perfectly with tea, cocoa, and coffee.

Ingredients:

  • cottage cheese – 200 g
  • eggs – 2 pcs
  • sugar – 2-2.5 tbsp
  • butter – 50 g
  • milk – 6 tbsp
  • salt – a pinch
  • flour – 120 g
  • baking powder – 1 tsp
  • vanilla – a pinch

Method of preparation:

1. Rub the cottage cheese.

2. Beat the eggs with sugar and salt, add the cottage cheese, melted butter, and milk, and mix well.

3. Add the flour, baking powder, and a pinch of vanilla to the dough and knead the dough, leave it to rest for 10 minutes.

4. Put 1 tbsp of batter on a preheated waffle iron.

5. Sprinkle the waffles with powdered sugar and serve!

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