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Simpler than cheesecakes and casseroles: cottage cheese breakfast waffles in 10 minutes

Iryna MelnichenkoLS Food
Recipe for waffles
Waffle recipe

If you want to prepare a delicious and easy breakfast cottage cheese dish very quickly, but without casseroles and cheesecakes, try making delicious waffles that children love. You will need a minimum of ingredients and only 10 minutes to prepare the dish.

How to make delicious waffles at home

Cook Anastasiia (anny.cooking) shared a recipe on Instagram for delicious and crispy cottage cheese waffles that go perfectly with tea, cocoa, and coffee.

Waffle recipe

Ingredients:

  • cottage cheese – 200 g
Homemade cheese
  • eggs – 2 pcs
Eggs for cooking
  • sugar – 2-2.5 tbsp
  • butter – 50 g
  • milk – 6 tbsp
Ingredients for waffles
  • salt – a pinch
  • flour – 120 g
Wheat flour
  • baking powder – 1 tsp
  • vanilla – a pinch

Method of preparation:

1. Rub the cottage cheese.

Preparing the dough for waffles

2. Beat the eggs with sugar and salt, add the cottage cheese, melted butter, and milk, and mix well.

Butter

3. Add the flour, baking powder, and a pinch of vanilla to the dough and knead the dough, leave it to rest for 10 minutes.

Dough for the dish

4. Put 1 tbsp of batter on a preheated waffle iron.

Cooking waffles

5. Sprinkle the waffles with powdered sugar and serve!

Ready-made waffles

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