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How to bake drumsticks to make them crispy and juicy: an easy way

Kateryna YagovychLS Food
Secrets of cooking drumsticks with a crust. Source: Pixabey

Chicken meat is ideal for baking because it cooks quickly enough and does not require much preparation. It tastes especially good when a delicious crispy crust forms on top and the center becomes soft and juicy. To achieve this effect, you need to prepare the right marinade.

The idea of cooking chicken drumsticks with a crust was published on the Instagram page of food blogger Iryna Dimitrova (iriska_dimitrova). The marinade is made with honey and soy sauce.

How to bake drumsticks to make them crispy and juicy: an easy way

Ingredients:

  • 700 g of chicken drumsticks
  • 2 tbsp of ketchup
  • 1 tbsp of honey
  • 1 tbsp of soy sauce
  • 1 tsp of curry
  • 0.5 tsp of salt
  • 1 tsp of paprika
  • 2-3 cloves of garlic

Method of preparation:

How to bake drumsticks to make them crispy and juicy: an easy way

1. Mix everything for the marinade.

How to bake drumsticks to make them crispy and juicy: an easy way

2. Fill in the lower legs.

How to bake drumsticks to make them crispy and juicy: an easy way

3. Mix well.

How to bake drumsticks to make them crispy and juicy: an easy way

4. Leave to marinate for 1 hour.

How to bake drumsticks to make them crispy and juicy: an easy way

5. Bake at 190 – 200 degrees for 40-45 minutes. Turn it over several times during the process.

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