Napoleon without baking and dough in 15 minutes: preparing a dessert is easy

Iryna MelnichenkoLS Food
Delicious homemade "Napoleon"
Delicious homemade "Napoleon"

Napoleon is a delicious, light, easy-to-prepare dessert. It is based on light dough and delicious custard. To bring new flavors and aromas to the dessert, just add berries, such as strawberries, which will perfectly set off the taste of the dessert.

Home ''Napoleon''

Cook Polina (polli_cooking) shared on Instagram a recipe for a delicious, lazy Napoleon without baking or dough, based on cookies.

Cake recipe


  • milk - 350 ml
Milk and butter
  • milk for soaking - 15 ml
  • flour - 2 tbsp.
  • vanilla sugar - 1 tsp.
  • sugar - 50 g
Ingredients for cream
  • eggs - 2 pcs.
  • butter - 20 g
  • biscuits "Ears" - 200 g
Fresh strawberries
  • fresh strawberries - 100 g

Method of preparation:

1. Cream: heat the milk over medium heat, but do not bring it to a boil.

How to make the perfect cake cream

2. Beat eggs with sugar, add flour and a little warm milk, stir and add the egg-sugar mixture, gradually stirring, and brew the cream over medium heat.

Eggs with sugar

3. Remove the finished cream from the heat and add the butter, mix until smooth.

Preparing cake cream

4. Assemble the cake: soak each cookie well in milk so that it is not dry. Put the first layer of cookies and cover with cream. Optionally, you can add one layer of strawberries if you want to vary the flavor. Make all the layers until you run out of ingredients, then sprinkle the cake with cookie crumbs on top.

Cooking a homemade ''Napoleon''

5. Put the finished cake in the refrigerator, preferably overnight!

Ready-made cake

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