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Fragrant apple crumble: Valentyna Khamaiko shared a stunning recipe
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Valentyna Khamaiko shares a recipe for a delicious apple crumble
If you want to make a delicious pie with the main autumn fruits – apples and pears – crumble is definitely the best option. It is absolutely elementary in preparation, a very light, fragrant and so delicious pie with almost no dough since it is based on apples.
TV presenter Valentyna Khamaiko shared a stunning recipe for a delicious apple and oatmeal crumble on her YouTube channel that will delight all your loved ones and guests (to watch the video, scroll to the end).
Ingredients:
- flour - 70 g
- apples - 5-6 pcs.
- brown sugar - 50-60 g
- cinnamon - 1/2 tsp.
- butter - 85 g
- oatmeal - 30 g
- walnuts - 50 g
- lemon juice - 1-2 tbsp
- salt - a pinch
- dried ginger - a pinch
- butter for the mold - 30 g
Method of preparation:
- First of all, grease a baking dish with butter.
- Wash the apples, peel them, cut them into cubes, and pour lemon juice over them to prevent them from darkening.
- Be sure to sprinkle them with sugar, cinnamon, and dried ginger, mix thoroughly, and pour into the mold.
- Mix flour with brown sugar, add oatmeal, butter, and chopped walnuts, mix thoroughly with your hands, and sprinkle the apples with this mixture.
- Put it in a hot oven, and cook the apple crumble for about 30-40 minutes at 180 C.
You can eat it hot with a scoop of ice cream.
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