Zucchini sticks in cheese breading for a snack: a healthy alternative to chips

Zucchini can be used to make a healthy and tasty stew, as well as caviar, salads, pancakes, and pancakes. They can also be used to make appetizers in the form of rolls and sticks in batter.

The chef shared a recipe for delicious zucchini sticks in breadcrumbs and hard cheese on Instagram.

Ingredients:

• zucchini – 2 pcs. small
• hard cheese – 130 g
• breadcrumbs – 100 g
• sour cream – 230 g
• garlic – 3 cloves
• salt – 1/2 tsp (to taste)
• pepper – 1/2 tsp (to taste)
• suneli hops – 1 tsp

For the sauce:

• sour cream – 100 g + mayonnaise 50 g
• garlic – 2 cloves
• dill (to taste)
• salt and pepper (to taste)

Method of preparation:

1️. Grate the cheese on a fine grater and add the breadcrumbs, mix everything.

2️. Add salt, garlic, pepper, suneli hops to the sour cream and mix.

3️. Cut the zucchini into cubes. Roll each piece of zucchini in sour cream with spices, then in cheese and breadcrumbs.

4. Transfer the parchment and bake in a preheated oven to 180-200 degrees for about 25 minutes.

Serve with sour cream!