Zucchini rolls: recipe for the most budget-friendly festive appetizer

Zucchini can be used to make many delicious and light dishes. Among them a special place is occupied by stews, as well as salads, pancakes, caviar and dietary pasta.

A chef shared a recipe for delicious zucchini rolls with sour cream sauce on Instagram.

Ingredients:

• zucchini - 1 pc.
• eggs - 2 pcs.
• flour
• breadcrumbs - 1 tbsp.
• sour cream - 2 tbsp.
• dill
• garlic - 1 clove
• salt and pepper to taste
• small tomato
• lettuce leaves

Method of preparation:

1. Cut the zucchini into slices, roll in flour, in egg and then in breadcrumbs. Put on a baking sheet with parchment and bake at 180 C for 20 minutes. When the zucchini is cooked, leave it to cool.

2. For the sauce, mix sour cream, dill and garlic.

3. Spread the zucchini with the sauce, put a slice of tomato and herbs on top, roll up and eat!