Zucchini pancakes in a new way: we tell you what to add for a bright taste

Zucchini can be used to make many delicious and light dishes, such as zucchini caviar, pancakes, soup, and casseroles.

The cook shared a recipe for delicious zucchini pancakes with dried garlic and flour on Instagram.

Ingredients:

• 1 zucchini (300-350 g.)
• 1 egg
• salt
• black pepper
• dried/fresh garlic
• 3-4 tbsp. flour

Method of preparation:

1. Grate the zucchini on a coarse grater, add the egg, salt, pepper, and garlic and mix well.

2. Add the flour and knead the dough into a smooth dough.

Fry the pancakes on both sides and serve with sour cream!