Why canned food should not be placed in a draft: we answer

At a time when you need to preserve a lot of things, jars can be placed in completely different places. Sometimes, quite unnoticeably, you can put already canned vegetables or jam and a draft.

But this is actually better not to do. The FoodOboz editorial team will tell you why.

Why canned food should not be placed in a draft

It is not recommended to place twist-top jars in a draft, as the jar may burst due to the sudden cooling. All the food will spoil and there is a risk of injury from the glass.

Some useful tips for successful preservation

1. To easily peel garlic, soak it in warm water for 1-2 hours.

2. If the jam does not thicken for a long time during cooking, you can add citric acid to it on the tip of a knife.

3. Before pickling cucumbers, wash them well and soak them in cold water for 4-6 hours.

4. Before preparing, to soften the skin of the black currant, it should be boiled for 2 minutes.