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What kind of cottage cheese makes the best casserole: tips and recipe
How to make a cottage cheese casserole without flour. Source: takestwoeggs.com
If you want to make a very fluffy, healthy, and delicious casserole, ricotta cheese is the best choice for the base. Blend it with a blender until it becomes a mousse.
Delicious casserole
The cook shared a recipe for a delicious and tender ricotta cheese casserole on Instagram.
Casserole recipe
Ingredients:
- 250 g of ricotta
- 1 egg
- 1-2 tbsp. sugar
- lemon zest
- 1 tsp. cornstarch
Method of preparation:
1. Mix all ingredients and beat with a blender until smooth.
Ricotta with zest and eggs
2. Pour the mixture into the molds and put in the oven preheated to 180 degrees for 40-45 minutes, turn on the convection mode for the last 10 minutes.
Preparing a casserole dish
Serve with sour cream or your favorite yogurt and berries!
Ready-made casserole
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