What a delicious salad to prepare with zucchini: a variant of a very light and nutritious dish
Summer salad with zucchini
Source: ediblecapecod.ediblecommunities.com
In addition to pancakes, casseroles, and canned zucchini, you can make a salad. To do this, fry the vegetables in slices. You can combine vegetable oil and mustard in the dressing – the dish will be very light.
The idea of making a salad with zucchini was published on the Instagram page of food blogger Khrystyna with the nickname foodblog kristi. Everything is very basic.
Salad recipe with zucchini
Source: Screenshot of a post on the Instagram page of food blogger Khrystyna with the nickname foodblog kristi
Ingredients:
- zucchini – 2 pcs
- tomato – 2 pcs
- cheese or feta – 70-80 g
- basil
- garlic – 2-3 cloves
- mustard seeds – 1 tsp
- vegetable oil
Method of preparation:
Cut the zucchini
Source: Screenshot of a post on the Instagram page of food blogger Khrystyna with the nickname foodblog kristi
1. Cut the zucchini into 4-5 mm slices.
2. Fry in a small amount of vegetable oil, and cool.
Add tomatoes
Source: Screenshot of a post on the Instagram page of food blogger Khrystyna with the nickname foodblog kristi
3. Cut the tomatoes into slices as well.
4. Put 2 slices of zucchini and 1 tomato on a plate (or to taste).
Put the vegetables and cheese on the plate
Source: Screenshot of the post on the Instagram page of food blogger Khrystyna with the nickname foodblog kristi
5. Sprinkle with cheese on top.
Prepare the dressing
Source: Screenshot of the post on the Instagram page of food blogger Khrystyna with the nickname foodblog kristi
6. Separately combine mustard seeds, garlic, and vegetable oil.
Ready-made salad with zucchini
Source: Screenshot of the post on the Instagram page of food blogger Khrystyna with the nickname foodblog kristi
7. Pour this mixture over the salad.
8. Sprinkle with basil.
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