Vinaigrette in a new way: what to add to the salad for a bright flavor

Vinaigrette is one of the most delicious and healthy salads because it is based on seasonal vegetables, olive oil, and spices. If you want to add a new flavor to the salad, you can add herring, sauerkraut, beans, herbs, anchovies, and garlic.

Food blogger Myroslava Shevchenko shared a recipe for a delicious Vinaigrette with chickpeas and sweet potatoes on Instagram.

Ingredients:

• beets - 2 pcs.

• potatoes - 3 pcs.
• carrots - 3 pcs.

• sweet potato - 1/2 pc.
• boiled chickpeas - 1 cup

• red onion - 1/2 pc.
• pickled cucumbers - 3-4 pcs.

• sunflower or olive oil
• salt - to taste

Method of preparation:

1. Boil or bake the vegetables. Cool, peel and dice them.

2. Cook the chickpeas.

3. Dice the pickles and onion into small cubes.

4. Put all the ingredients in a bowl, season with oil, salt and mix.