Useful and tasty cranberry sauce for meat: just mix the spices properly

Most people don't like cranberries because they have a very sour taste. But it's quite possible to cook it to make it a tasty and healthy addition to dishes thanks to the sauce. It is important to combine the spices well and not overcook them. This cranberry sauce goes best with juicy steak.

Nutritionist Yelyzaveta (lizochkaps) shared the recipe for cranberry sauce on her Instagram page.

Cranberry sauce

Ingredients:

• cranberries - 200 g
• honey - 1 tbsp
• ground pepper mixture - 0.5 tsp.
• dried garlic - 2 tsp.
• cloves - 1 tbsp.
• olive oil - 50 ml
• salt

Cranberry for the dish

Method of preparation:

1. Rinse the cranberries and pour them into a saucepan.

2. Put on the fire. Cook for a few minutes.

3. Add spices and honey.

4. Add olive oil. Cook until thick, stirring constantly.