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Unrealistically delicious puffs with hard and cottage cheese: better than any pie
Recipe for puffs with cottage cheese from puff pastry
If you want to make something quick for breakfast or tea that is both unusual and tasty, puffs are the perfect option. To make your life easier and speed up the cooking process, you should choose ready-made puff pastry for the base. And the filling of hard and cottage cheese will do the trick.
Food blogger Alina (alinka.food_) shared her recipe for puffs with hard and cottage cheese on her Instagram page.
Recipe for puffs with cheese from puff pastry
Ingredients:
- puff pastry
- cottage cheese
- sulugni cheese
- green onion
- egg yolk
- sesame seeds
- salt
What to cook with puff pastry
Method of preparation:
1. Grate hard cheese on a grater. Mix it with sour cottage cheese.
Curd filling for puffs
2. Add salt and chopped green onions if desired. Mix until smooth.
3. Roll out a layer of dough and cut into squares.
Cooking puffs with cheese
4. Put the filling and roll up.
5. Brush with egg yolk and sprinkle with sesame seeds.
Puffs with cheese for tea
6. Bake at 200 degrees for 20 minutes.
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