The most dangerous things in the kitchen: you should get rid of them now

Do you carry food to work in a plastic container or bake food in foil every day? But hardly anyone knows that this is not good for you and that such food is even dangerous. However, it's perfectly normal not to know about something. It is important to correct it in time.

Dietitian Tetiana Yarmoshyk told us what things in the kitchen are dangerous. Published on Instagram.

Plastic tableware

This includes plastic food storage containers and appliances that come into contact with food.

The solution: it is best to replace such utensils with glass, steel, wood, or ceramics.

Plastic kettle

Only the handle can be plastic because it does not come into contact with water.

Solution: replace it with a metal one.

Foil and baking sleeve, cling film

While the sleeve and film are not so harmful, foil saturates food with aluminum when it comes into contact with food. As a result, it makes food unsafe to eat.

As for parchment, the nutritionist says it can be used. But be sure to choose beige parchment, not white. It is bleached with special substances.

The solution: bake and store food in glass, steel, or ceramic containers.

The expert also emphasizes that plastic is undesirable in any form. However, if it is used, it should be labeled "Bra Free."

Earlier, the interior portal Apartment Therapy collected items that should not be on kitchen surfaces, according to experts specializing in home maintenance.

So, the top 4 include:

– Spice boxes.

– Defective appliances.

– Chemical substances.

– A relief table and kitchen utensils that are difficult to clean.

How to make the kitchen more comfortable

Earlier, FoodOboz also talked about things that can ruin the design and atmosphere of your kitchen.

So, if you still have these things in your kitchen, you should also get rid of them:

– Plastic sink strainer.

– A colored mat for wet dishes.

– Sponges, rags of acidic colors.

– Oilcloth on the table.