Sweet phyllo casserole: recipe for a delicious dessert with nuts and cherries

Phyllo dough is a universal savior in your kitchen. With its help, you can make delicious desserts, pies, or even a cake in a matter of minutes.

On Instagram, food blogger Maksym Menzak shared a recipe for a delicious phyllo casserole. It looks interesting, and thanks to the use of cherries and nuts, it has an incredible taste.

Ingredients

• phyllo dough - 200 g
• melted butter - 40 g
• walnuts - 220 g
• powdered sugar - 50 g
• cottage cheese - 350 g
• eggs - 2 pcs
• cream cheese - 200 g
• vanilla sugar - 10 g
• sugar - 120 g
• 2.2% yogurt, unsweetened - 250 ml
• frozen cherries - 285 g

Method of preparation

1. Grease the dough sheets with butter and fold them in half.

2. Put the dough sheets in a split mold covered with parchment crosswise, greasing again.

3. Chop the nuts and mix with butter and powdered sugar. Spread on the dough.

4. Mix the cottage cheese with the cream cheese. Add eggs, yogurt, sugar and vanilla sugar. Beat until smooth and pour the mixture over the nuts.

5. Mix the frozen cherries with the powdered sugar and spread them over the cottage cheese mixture.

6. Bake at 185C for 40 minutes.