Summer salad with zucchini and cherries: an original recipe shared by Yevhen Klopotenko

One of the simplest, tastiest, and healthiest vegetables is zucchini. It can be used to make salads, pasta, as well as pancakes, stews, and pancakes. It is also canned, pickled, and salted.

Culinary expert Yevhen Klopotenko shared on his website a recipe for a delicious zucchini salad with cherries, the taste of which will surprise you.

Ingredients:

• Zucchini - 1 pc.

Zucchini for the dish

• Basil - 2-3 sprigs
• Fresh cherries - 150 g

Ripe house cherries

• Sunflower oil - 2 tbsp. 
• Honey - 1 tbsp.

• Salt, pepper - to taste

Method of preparation:

1. Wash the zucchini and cherries.

2. Cut the zucchini into slices about 0.5 mm thick. Put them in a salad bowl.

3. Pit the cherries and add them to the zucchini.

4. Wash 2-3 sprigs of basil, separate the leaves from the stems, and add to the salad.

5. Stir the salad.

6. Add two tablespoons of oil and honey to the salad and mix.

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