Summer Honey cake: what to add to the cake for an original taste

One of the simplest and most delicious cakes is Honey cake, which is based on honey cakes and delicate sour cream. To make the cake not too sweet, add lemon zest or sweet and sour jam to the cream.

The cook shared a recipe for a delicious Honey cake with jam on Instagram, which will give the dessert an original flavor.

Ingredients:

• 2 eggs
• 1 cup of sugar
• 2 tbsp. l honey with a slide
• 50 g of vegetable oil
• 2 tsp of baking soda
• jam

Cream:

• sour cream
• sugar
• vanilla sugar

Method of preparation:

1. Beat eggs with sugar, add honey, mix and then add butter.

2. Put the dough in a water bath, cook stirring to melt the sugar and butter, then remove from heat, add 4-4.5 cups of flour.

3. Knead the dough and divide it into 8 balls, roll out and bake.

4. Cream: beat sour cream with sugar and vanilla sugar.

5. Assemble the cake: spread the cakes with cream and add jam. Put the finished cake in the refrigerator for several hours!