LS Food
Spicy pickled cucumbers with mustard and garlic: how to cook

Pickled cucumbers. Source: freepik
Cucumbers can be preserved with garlic, tomatoes, berry leaves, mustard, and ketchup. It is very important to choose small and young cucumbers for this.
How to pickle cucumbers deliciously

A cook shared a recipe for delicious cucumbers with mustard, pepper, and garlic on Instagram.
Recipe

Ingredients:
- 8 kg of cucumbers
- 2 tbsp of sugar
- 2 tbsp of odorless vegetable oil
- 2 tbsp of 9% vinegar
- 6 tbsp of salt
- 4 tbsp mustard powder
- 4 tbsp ground black pepper
- 4 tbsp crushed garlic
Method of preparation:
1. Wash the cucumbers and cut them into quarters lengthwise. If they are small, cut them in half.
Cucumbers for the dish
2. Add the remaining ingredients, mix and leave to stand for 3 hours, stirring occasionally.
Garlic and spices for the dish
3. Wash the jars, put the cucumbers in them and sterilize for 12 minutes. Take everything out of the water so that they do not overcook, close with the lids, cool and store in the basement.
Ready-made dish
Other News
The Queen of Denmark repeated the image of Kate Middleton at the annual art party. Photo comparison
Their Highnesses created spectacular outfits
All the anti-trends that will come back into fashion in 2025: from polka dot print to beaded jewelry
These clothes and accessories have not been mentioned for many years