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Simple no-bake wafer cake: what kind of cream to use

Delicious wafer cake with butter cream

Source: depositphotos.com

If you don't have enough time to bake a cake, you can use waffle cakes. With them, you can make a delicious dessert for the whole family in minutes. All you need to do is grease the bases with a delicate cream and wait for them to stabilize.

The idea of making a lazy waffle cake with buttercream without baking is published on the page of food blogger Kateryna with the nickname katia cooking on Instgaram. If desired, you can add chopped chocolate.

No-bake wafer cake recipe

Source: Screenshot of the post on the page of food blogger Kateryna with the nickname katia cooking in Instgaram

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Ingredients:

  • cream 33-38% (the fatter the better) - 500 ml.
  • condensed milk - 1 can (390 g)
  • waffles
  • half of 1 tsp vanilla
  • chocolate/candied fruits/nuts

Method of preparation:

Whip the cream

Source: Screenshot of the post on the page of food blogger Kateryna with the nickname katia cooking in Instgaram

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1. Whip the cream with vanilla until it thickens and falls off the whisk.

2. Then add the condensed milk and beat again.

Add condensed milk

Source: Screenshot of the post on the page of food blogger Kateryna with the nickname katia cooking in Instgaram

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3. Wrap the mold in cling film.

4. Cut the waffles to the desired size and place them on the bottom of the mold.

Pour the cream over the waffle cakes

Source: Screenshot of the post on the page of food blogger Kateryna with the nickname katia cooking in Instgaram

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5. Pour half of the mass into the mold.

Spreading the chocolate

Source: Screenshot of the post on the page of food blogger Kateryna with the nickname katia cooking in Instgaram

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6. Add chocolate pieces if desired and pour over the rest of the mixture.

Remove the film from the finished dessert

Source: Screenshot of the post on the page of food blogger Kateryna with the nickname katia cooking in Instgaram

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7. Put in the freezer overnight.

Ready-made wafer cake without baking

Source: Screenshot of the post on the page of food blogger Kateryna with the nickname katia cooking in Instgaram

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8. Cut into arbitrary pieces.

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