Salad and spread at the same time: what to cook with tuna

Tuna is a very good addition to many dishes. That's because the fish itself is quite fatty, tasty, and satisfying. Therefore, you will need a minimum of products for cooking. One of the most popular combinations is a salad, which, thanks to its texture, can be used as a spread on bread.

Food blogger Yuliia (cooking_by_yuliya) shared a recipe for a delicious tuna salad on her Instagram page, which can also be eaten as a bread spread.

Ingredients:

• canned tuna
• onion
• boiled eggs
• mayonnaise
• greens
• salt, pepper

Method of preparation:

1. Mash the tuna.

2. Pre-boil the eggs and cut into cubes.

3. Chop the greens.

4. Mix eggs, tuna, and herbs.

5, Add mayonnaise, salt, and pepper. Stir to combine.