Pork ribs that melt in your mouth: how to cook a spicy dish at home correctly and deliciously

Pork ribs are a tasty and very satisfying meat product that is easy to prepare, just marinate them well and simmer in the oven for a long time. This way they will just melt in your mouth. It will be delicious with spicy and sweet sauces.

Chef Valerii Ponomar shared a recipe on Instagram for delicious, juicy, and very spicy pork ribs that you can easily cook in the oven.

Ingredients:

• Pork ribs – 2 kg

• Black pepper – 1 tsp.
• Dry adjika – 2 tbsp. 
• Salt – 2 tsp.

• Pomegranate juice – 2 tbsp. 
• Honey – 1 tbsp.

• Tomato sauce – 1 tbsp.
• Olive oil – 1 tbsp.

Method of preparation:

1. Remove the film from the ribs.

2. Combine black pepper, salt, and dry adjika in a mortar, grind well in a mortar, mix, and sprinkle the meat with the mixture.

3. Put it in parchment, then in foil and on a baking sheet. Put in the oven and bake for 2 hours at 160°C.

4. In a bowl, combine pomegranate juice, honey, olive oil, and tomato sauce and mix well with a spoon.

5. Take the ribs out of the oven, unwrap them, brush them with the sauce, and return them to the oven for a few minutes to brown them.

It will be very tasty and satisfying! You can serve it with different sauces and fresh vegetables!