Pickled tomatoes with spicy sauce: an original appetizer recipe in 10 minutes

Tomatoes are ideal vegetables for salads, sauces, stews, and adjika. It is worth noting that they can be added to almost all dishes. They can also be used for canning.

The cook shared a recipe for delicious pickled tomatoes with garlic, herbs and bell peppers on Instagram.

Ingredients:

• tomatoes 5-7 pcs.
• bell pepper 1/2
• garlic - 3 cloves.
• parsley
• salt/sugar - 1 tsp.
• black pepper - to taste
• oil - 1.5 tbsp
• vinegar - 1.5 tbsp.

Method of preparation:

1. Wash and cut the tomatoes into slices.

2. Chop the peppers, put them in a blender, add the oil, salt, sugar, pepper, parsley, garlic and blend until smooth.

3. Put the tomatoes in a suitable bowl, add the sauce, mix and eat. It is better to put it in the refrigerator for a while.