Pasta salad for dinner: a recipe from Hector Jimenez-Bravo

Pasta can be eaten with cheese, meat, vegetables, and fish. You can also use their pasta to make a hearty casserole and pies.

Hector Jiménez-Bravo shared a recipe for a delicious pasta salad with sweet roasted peppers on Instagram.

Ingredients:

• bell pepper – 3 pcs
• pasta
• onion
• greens
• oil
• French mustard
• salt/pepper
• yogurt or any dressing
• spices to taste

Method of preparation:

1. Cut, peel, and bake the peppers in the oven, then remove the skin.

2. Boil the pasta and mix with peppers, onions, herbs, oil, and mustard.

3. Add salt, pepper, and spices to the salad to taste, and season with yogurt and oil!