Pancakes that always turn out thin: what to cook with

To make thin pancakes , it is not enough to cook them with milk alone. The dough will have the perfect texture if you make it with boiling water. When fried, the mass will not tear and will be very tender.

The idea of making pancakes on dough with boiling water was published on the Instagram page of food blogger Sofia with the nickname cooking_by_sofi_ .

Ingredients:

• 3 eggs
• 2 cups of milk
• 1 cup of boiling water
• 1.5 cups of flour

• 3 tbsp. l sugar
• 0.5 tsp salt
• 3 tbsp oil

Method of preparation:

1. Beat the eggs.

2. Add sugar, salt and a glass of milk.

3. Beat until combined.

4. Sift the flour in 2-3 stages and mix.

5. Add another 1 cup of milk and oil, mix.

6. Finally, pour in a glass of boiling water, stirring.

7. Grease the frying pan with oil only for the first time.

8. Filling is optional.