Orange syrnyky: an interesting idea for a basic dish
How to make orange syrnyky
These synryky are very fluffy and tender and will definitely not fall apart. The reason is that they are based on orange juice, which adds a pleasant citrus flavor and aroma, and complements all the components of the batter well. The dish is topped with a thick sweet sauce, perfect for a spectacular presentation.
The idea was published on itfooddana's Instagram page.
Recipe
Source: Screenshot of itfooddana's Instagram post
Ingredients:
- low-fat cottage cheese - 120 g
- dried apricots - 80 g
- egg yolk - 1 pc.
- flour or corn starch - 25+5 g
- sweetener
- zest of 1/2 orange
Orange for the dish
Ingredients for the sauce:
- fresh orange - 1 pc.
- milk - 30 g
- sweetener
- egg yolk - 1 pc.
Method of preparation:
1. Beat cottage cheese, dried apricots, egg yolk, 25 g of flour or cornstarch and sweetener in a blender or mix well. Add zest.
2. Form syrnyky and roll them in flour a little.
Cottage cheese for the dish
3. Fry on both sides over low heat.
4. Grease the frying pan with a little coconut oil.
5. For the sauce, mix all the ingredients and cook them over low heat or in a steam bath, stirring constantly.
Preparation
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