Not just pasta: how to cook gourmet seafood pasta at home

One of the most popular dishes often ordered in cafes and restaurants is pasta with seafood. But you don't have to go to a restaurant. It will be much more budget-friendly to do everything at home.

The idea of cooking gourmet seafood pasta was published on the Instagram page of food blogger Nataliia with the nickname talli sun.

Ingredients:

• pasta
• seafood (can be frozen)
• lemon
• cream
• blue mold cheese
• nutmeg

Method of preparation:

1. Cook the pasta as indicated on the package.

2. Defrost seafood, squeeze out the liquid.

3. Put it in the pan.

4. Pour lemon juice and fry for 2-3 minutes.

5. Pour in the cream.

6. Add moldy cheese, nutmeg, and cook until the products are completely combined.

7. Put the cooked pasta in the sauce and mix.

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