No flour, no gelatin, no baking: a curd dessert for those on a diet

If you decide to make a delicious, light, truly summer-like, and at the same time unusual dessert, this recipe will definitely become your favorite. The dessert is based on cottage cheese and milk. Be sure to add baking soda – it helps to achieve the perfect consistency and keep the shape. This dessert is not too high in calories, so it is suitable for those who follow a healthy diet or nutrition.

Food blogger Alex Mil (mil_alexx) shared a recipe for a delicious cottage cheese dessert on his Instagram page that doesn't require gelatin or baking.

Curd dessert recipe without flour, gelatin, and baking

Ingredients for 2-3 servings:

• cottage cheese - 400 g
• milk - 40 ml
• sugar - 30 g
• baking soda - 1\2 tsp
• salt - a pinch

Milk and cheese dessert without baking

Method of preparation:

1. Beat cottage cheese, milk, sugar, vanilla sugar, a pinch of salt, and baking soda in a blender until smooth.

2. Put the resulting mass in a water bath. Stirring constantly, cook until the mass becomes homogeneous and viscous. It will take about 4 minutes.

3. Pour the resulting mass into a mold and leave it to cool for 30 minutes.

4. Decorate as desired. As an option – chocolate and berries.