Low-calorie cocoa dessert: you only need 4 ingredients

Kateryna Yagovych
Kateryna YagovychLS Food
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Recipe for a low-calorie dessert with cocoa

This cocoa dessert is an ideal option for those who care about their figure but cannot give up sweets. The mass is very delicate – it resembles a soufflé, mousse, or thick yogurt. It requires only 4 ingredients and all of them are very simple, and most importantly, low-calorie.

The recipe was published on the Instagram page of Oksana Shatokhina (oksa_fit21).

Recipe for a low-calorie dessert with cocoa
Recipe for a low-calorie dessert with cocoa

Ingredients:

  • ryazhenka 2.6% – 0.5 l
  • cocoa – 2 tbsp
  • sweetener – 1 tbsp or honey – 2-3 tsp
  • gelatin – 15 g

Method of preparation:

1. Gelatin pour 50 ml of cold water.

2. Wait until it swells.

3. Melt on the fire without bringing it to a boil.

Brewing gelatin for dessert
Brewing gelatin for dessert

4. Beat the baked milk, cocoa, and sweetener with a blender (or by hand) until smooth.

5. Add gelatin cooled to room temperature.

Cocoa powder for dessert

6. Beat well again and pour into a serving bowl.

7. Put in the refrigerator for 20-30 minutes.

Buttermilk for making dessert

8. Garnish with chocolate chips on top.

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