Lazy khachapuri without flour: what to make a hearty dish from

Homemade khachapuri can be prepared from different dough, as well as cottage cheese, grated mozzarella. In order for the dish to be successful, add leavening agent to the base.

How to make khachapuri from cottage cheese

The cook shared on Instagram a recipe for very tasty, lazy khachapuri from cottage cheese, with mozzarella.

The recipe for the dish

Ingredients:

• 150 g sour milk cheese
• 1 egg
• 3 tbsp. flour
• 1/3 tsp. baking powder
• pinch of salt
• 30-50 g. suluguni/mozzarella

Method of preparation:

1. To the sour milk cheese add the protein (leave the yolk for serving), flour, leavening agent, salt and mix well.

2. With wet hands, form the khachapuri on the parchment and send it to a preheated oven at 180 degrees Celsius for 10 minutes.

3. Then put grated cheese and bake for another 10-15 minutes until golden crust is formed.

Serve with the egg yolk, if you don't eat it raw you can bake it!