Juicy meatless cutlets: we tell you what to cook from

Cutlets can be made not only from meat and fish, but also from vegetables and legumes. It's worth noting that lentil cutlets are also very tasty and satisfying.

The cook shared a recipe for delicious, juicy lentil cutlets with greens and carrots on Instagram.

Ingredients:

• Lentils - 500 g
• Large carrots - 2 pcs.
• A beautiful bunch of green onions
• Salt
• Khmeli-suneli

Method of preparation:

1. Wash the lentils and blend in a blender.

2. Add the grated carrots, salt, onion and spices and mix.

3. Shape them and fry until cooked through.