How to make tiramisu without cream and eggs: a great dessert option when there is no power

Tiramisu without cream and eggs is an ideal dessert during constant power outages, as it does not require the use of products that require heat treatment.

A food blogger with the nickname alionakarpiuk shared on Instagram how to make tiramisu when there is no electricity. As a result, you will get a dessert that will be no worse than the original.

Ingredients

• Mascarpone
• Coffee
• Sugar
• Savoyardi biscuits
• Coconut topping or condensed milk
• Cocoa

The way of preparation

1. Brew coffee with sugar.

2. Soak the savoyardi biscuits in coffee and put them in the mold in which the dessert will be served.

3. Put the mascarpone in a deep bowl and add coconut topping or condensed milk. Mix thoroughly.

4. Cover the cookies with the mixture.

5. Top with another checkerboard of biscuits soaked in coffee and another layer of cheese mixture.

6. Sprinkle the dessert with cocoa and refrigerate for at least an hour to soak.