How to make brownies so that they stay fresh for a long time: Jamie Oliver's method

If you've decided to treat your loved ones to a delicious dessert that everyone will love, make brownies. You should calculate the amount of the finished dish correctly, because its remains dry out very quickly and become unusable.

But recently, celebrity chef Jamie Oliver showed on his website how to make brownies so that they stay fresh for a long time. He also says that this recipe is extremely simple and can be made by anyone.

Ingredients

• Dark chocolate 70% - 200 gr

• Butter - 250 gr
• Cocoa powder - 80 gr
• Flour - 65 g
• Baking powder - 1 tsp.
• Powdered sugar - 360 g
• Eggs - 4 pcs
• Dried cherries - 75 g
• Chopped nuts - 50 g

Method of preparation

1.Break the chocolate into a large bowl, add the butter and put it in a saucepan with boiling water until it melts.

2. Add dried cherries and nuts if desired.

3. Sift the cocoa powder and flour into a separate bowl, add the baking powder and sugar.

4. Add the dry ingredients to the chocolate mixture and mix.

5. Add the eggs and mix until a silky consistency is obtained.

6. Cover a baking dish with parchment and pour the mixture into it.

7. Bake for about 25 minutes at 170 degrees.

8. Let cool in the pan, then carefully transfer to a large cutting board and cut into thick squares.

9. Carefully wrap each remaining piece in cling film and put it in the freezer.