How to make a cake from breads: a healthy alternative to high-calorie desserts

If you're watching your diet and limiting your sweet intake, you should make this cake. It is based on healthy low-calorie breads and a low-fat cottage cheese filling. Moreover, you don't even have to bake the dessert.

The idea of making a bread cake was published on the Instagram page of blogger Nadia Samokh (nadiasamokh).

Ingredients for the base:

• bread rolls (buckwheat-rice or other favorite) - 4 pcs.

Ingredients for the filling:

• low-fat cottage cheese in a briquette - 120 g

• natural yogurt - 70 g
• coconut protein - 10 g (you can do without it)
• sugar substitute
• cocoa - 5 g

Method of preparation:

1. Mix the ingredients for the filling.

2. If the mass is too thick, you can add a little water.

3. Assemble the cake: breads/filling/breads...filling.

4. Add berries and coconut for decoration.

5. Leave the cake in the refrigerator overnight.