How to cook stewed cabbage deliciously: the perfect addition to many dishes

Stewed cabbage is the perfect addition to many dishes, and it cooks very quickly. It can be cooked with mushrooms, vegetables, apples, prunes, minced meat, chicken, and liver.

How to cook stewed cabbage

The cook shared a recipe for delicious stewed cabbage with garlic, tomato paste, and carrots on Instagram.

Cabbage recipe

Ingredients:

• 1 cabbage
• 1 medium carrot
• 1 medium onion
• 3-4 cloves of garlic
• 1.5 tbsp. l tomato paste
• 100-150 ml of water
• salt, pepper, oil, bay leaf

Method of preparation:

1. Finely chop the cabbage.

2. Grate the carrots and dice the onion.

3. Add the tomato paste to the carrots and onions, pour in the water, and simmer until soft.

4. Finally, add salt and pepper, cover and cook for a few minutes under the lid.