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How to cook clafoutis with cherries in the oven: a pie and a casserole at the same time

Recipe for clafoutis pie with cherries

Source: Pexels

French clafoutis with cherries is a cross between a pie and a classic casserole. The dessert combines sweet, dense dough with juicy cherries to great effect – a real symphony of flavors.

Food blogger Alina Foodie shared a recipe for French clafoutis with cherries on her YouTube channel. (To watch the video, scroll to the end of the news story) .

Recipe for clafoutis with cherries in milk

Source: Screenshot of the recipe on Youtube

Ingredients:

  • eggs - 3 pcs.
  • milk - 300 ml
  • butter - 50 g
  • sugar - 80 g
  • vanilla sugar - 20 g
  • flour - 100 g

Pastries and desserts with cherries

Source: Pexels

  • cherries - 450-600 g
  • salt - a pinch

Method of preparation:

1. Grease the mold with butter and sprinkle with sugar.

2. Mix eggs, sugar, vanilla sugar, a pinch of salt, flour, and butter.

Clafoutis casserole pie with cherries

Source: Pexels

3. Add the milk.

4. Put the cherries in the mold.

Cherry pie with milk in the oven

Source: Pexels

5. Pour in the batter. Bake for 40 minutes at 180 degrees.

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