Currency
How to cook a juicy fillet: a recipe from Hector Jimenez-Bravo
Juicy chicken fillet in a pan. Source: thespruceeats.com
To make the fillet juicy and tasty, chefs recommend pounding it well before cooking. And be sure to add spices for a bright flavor.
Meat with spices
Hector Jiménez-Bravo shared a recipe on Instagram for a delicious and juicy fillet cooked in a pan.
Fillet recipe
Ingredients:
- chicken fillet
- salt
- pepper
- dry garlic
- paprika
Method of preparation:
1. Place the fillet in a slider bag and beat off for softness and juiciness inside.
Raw fillet
2. Use paper towels to remove excess moisture for a crispy exterior.
Spices for meat
3. Mix the spices and sprinkle over the fillet.
How to cook juicy fillets
4. Fry in a preheated, parchment-lined frying pan until juicy and cooked through.
Ready fillet
Other News
How to choose the right sweater to fit your body type and be on trend
To make a sweater not only look stylish but also comfortable, you should avoid models made of tight-fitting synthetic materials
The stylist named the most fashionable hats of winter 2024/2025. Photo
They will make your look stylish