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How to bake salmon deliciously so that it is soft: an idea for a light and satisfying dish

Delicious and flavorful salmon

Source: damndelicious.net

Salmon is the fish that is best suited for baking. It has almost no bones, and the texture of the meat is very tender and soft. It is especially delicious when combined with your favorite vegetables and cream. The dish is very dietary and nutritious.

The idea of cooking baked salmon in cream was published on the Instagram page of blogger Liza (malinskaya).

Baked salmon recipe with cream

Source: Screenshot of the post on Liza's Instagram page

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Ingredients:

  • piece of salmon
  • cream
  • lemon juice
  • favorite vegetables (those that will have time to cook)

Adding carrots to fish

Source: Screenshot of the post on Liza's Instagram page

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  • pepper

Adding broccoli

Source: Screenshot of a post on Liza's Instagram page

  • Salt (optional)

Method of preparation:

Adding lemon juice to the dish

Source: Screenshot of the post on Liza's Instagram page

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1. Put salmon and your favorite vegetables in the mold.

Adding cream to a dish

Source: Screenshot of a post on Liza's Instagram page

2. If desired, add a little salt and pepper, add a few drops of lemon juice, and pour the cream over everything.

Salmon baked with cream and vegetables

Source: Screenshot of the post on Liza's Instagram page

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3. Put in the oven preheated to 180' for 20-25 minutes.

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