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How to bake potatoes with bacon in the oven: it will turn out very soft inside and with a crust on top

Potatoes with bacon in the oven

Source: Photo from katia cooking's Instagram page

To make baked potatoes juicy and soft, bake them with bacon. You only need a few simple ingredients to make this dish. It will be much better than regular mashed potatoes.

The idea of baked potatoes with bacon was published on the Instagram page of food blogger Kateryna with the nickname katia cooking. The garlic sauce will add a special flavor.

Recipe for juicy baked potatoes in bacon

Source: Screenshot of the post on the Instagram page of food blogger Kateryna with the nickname katia cooking

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Ingredients:

  • potatoes
  • bacon
  • garlic – 5 cloves
  • vegetable oil – 5 tbsp
  • salt/pepper
  • herbs
  • sour cream

Method of preparation:

We make cuts on the potatoes

Source: Screenshot of the post on the Instagram page of food blogger Kateryna with the nickname katia cooking

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1. Wash and chop the potatoes very well.

2. Boil until half cooked.

Put the bacon in the cuts

Source: Screenshot of a post on the Instagram page of food blogger Kateryna with the nickname katia cooking

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3. Then put raw bacon in each slit.

4. Then pour the sauce (combine chopped garlic, salt, pepper and oil).

Pour the sauce over the potatoes

Source: Screenshot of the post on the Instagram page of food blogger Kateryna with the nickname katia cooking

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5. Wrap the potatoes in foil and put them in a preheated 180-degree oven for 15 minutes.

Putting the potatoes in the oven

Source: Screenshot of a post on the Instagram page of food blogger Kateryna with the nickname katia cooking

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6. Remove the foil and bake for another 7-10 minutes.

7. Garnish with herbs and serve with sour cream.

Cooked potatoes with bacon

Source: Screenshot of the post on the Instagram page of food blogger Kateryna with the nickname katia cooking

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