Homemade Viennese waffles in an electric waffle maker: three delicious variants

If you want to make something quick and tasty for breakfast, delicious Viennese waffles with syrups and fruit are the perfect option. The dish is very easy to prepare - the presence of an electric waffle maker and the right recipe will provide you with an amazing breakfast.

FoodOboz editorial staff has prepared for you 3 delicious recipes for real Viennese waffles, which you can easily prepare at home and most importantly - they will definitely turn out well.

1. Waffles on kefir in an electric waffle maker

Ingredients:

• Flour - 150 g
• Kefir - 200 ml
• Egg -1 pc.
• Butter - 50 g
• Sugar - 2 tbsp.
• Vanilla sugar - 1 tsp.
• Baking powder - 1 tsp.
• Soda - 0.5 tsp.
• Salt - a pinch

Preparation method:

1. 2 times sift the flour through a sieve, add baking soda, salt, leavening agent, mix everything thoroughly.
2. In a separate bowl beat eggs with kefir and sugar, add the egg mixture to the flour and mix well until homogeneous.
3. Melt the vegetable oil and add to the dough, mix everything once again.
4. Heat the electric waffle iron well, after - pour 2 tablespoons of batter on each mold, close and bake for 5 minutes.

Finished waffles can be served with maple syrup, various jams and chocolate.

2. oatmeal waffles

Ingredients:

• Kefir - 230 g
• Flour - 50 g
• Egg - 1 pc.
• Butter - 30 g
• Oat flakes - 4 g
• Sugar - 20 g
• Leavening agent - 0.5 tsp.
• Salt - 1/2 tsp.
• Soda - 0.25 tsp.
• Vegetable oil - 1 tbsp. for greasing the waffle iron.

Preparation method:

1. Oat flakes fry in a dry pan, then - pour into a blender and whisk to a flour.
2. In a separate container, combine the ground oatmeal, wheat flour, sugar, salt, leavening agent and baking soda, mix thoroughly.
3. Melt butter, add egg, kefir, flour mixture and mix well until smooth.
4. Heat waffle iron, place the batter and bake for about 5 minutes.

Ready waffles are best served with yogurt, vegetables, fish.

3. soft waffles with sour cream

Ingredients:

• Flour - 250 g
• Sugar - 200 g
• Butter - 200 g
• Sour cream - 150 g
• Egg - 4 pcs
• Baking powder - 1 tsp.
• Salt - a pinch

Method of preparation:

1. Beat 4 eggs with sugar to a white, puffy mass. Then add sour cream and melted butter, mix everything thoroughly.
2. Sift the flour, add salt, baking powder and mix. Pour the flour mixture into the egg mixture and mix well.
3. Preheat the waffle iron, place the batter and bake until done.

You can serve with fruit, cream, condensed milk, salted caramel.