Hearty potato and zucchini pancakes for a quick lunch or dinner

Potato dishes are considered the most favorite, affordable, and budget-friendly. One of them is potato pancakes or potato pancakes. However, they can be prepared in a new way by adding cheese and seasonal zucchini to the dish. These pancakes are very satisfying and can even become a full meal.

Food blogger Ira Shafatynska (ira.shaf_cooking) shared a recipe for potato pancakes with zucchini and cheese on her Instagram page.

Ingredients:

• zucchini - 1 pc
• potatoes - 7 pcs
• cottage cheese - 200 g
• onion - 1 pc
• eggs - 1 pc
• salt, pepper

Method of preparation:

1. Grate the zucchini on a coarse grater, salt and leave to drain.

2. Meanwhile, grate the potatoes and onions on a fine grater.

3. Mix all the vegetables.

4. Add the flour, cheese, egg, salt and pepper to the vegetables. Stir to combine.

5. Fry the pancakes.