Healthy and delicious cabbage salad in jars: the best option for winter

Cabbage salad is always very light, fresh, healthy and budget-friendly. It can be prepared in jars and even preserved for the winter. However, the salad is so delicious that it won't last more than a month. In addition to cabbage, other vegetables and spices are used to complement and bring out the flavor of the ingredients.

Food blogger Olesya with a nickname olesya_sad shared a recipe for cabbage salad that can be stored in jars on her Instagram page.

Ingredients:

• cabbage - 5 kg
• grated carrots - 1 kg
• chopped sweet pepper - 1 kg
• chopped onion - 1 kg

• sugar - 1 cup
• 9% vinegar - 1.5 cups
• salt - 100 g
• vegetable oil - 800 ml

Method of preparation:

1. To begin, prepare all the ingredients: chop the cabbage, grate the carrots, cut the bell pepper into strips, and chop the onion.

2. Mix all the vegetables, adding sugar, vinegar, salt and oil.

3. Put the salad in the jars and press it down so that there is no air. If there is some marinade left, you can also pour it into the jars.

4. Close the jars with plastic lids and refrigerate. You can store this salad for about one month.