Frozen egg shakshuka: a recipe for a delicious dish in a new way

The simplest and most delicious egg dish is shakshuka. You can make it with fresh vegetables, herbs, spices, and even use frozen eggs.

The cook shared a recipe for delicious shakshuka made from frozen eggs with tomato sauce on Instagram.

Ingredients:

• 2 frozen eggs
• onion
• peppers
• tomatoes
• tomato sauce with basil and onions
• bread

Method of preparation:

1. Fry the vegetables in a frying pan, add the tomato sauce with basil and onions, and simmer.

2. Freeze the eggs in advance, peel and cut into slices, add to the vegetables, and cover with a lid.

3. Dry the bread in the oven and serve with the shakshuka.