For meat and fish: the most delicious olive and herb sauce in 5 minutes

Meat and fish should always be accompanied by a sauce that will further enhance the flavor of the dish. It is best to make them with fresh herbs, tomatoes, cheese, and pepper.

Delicious olive sauce

The cook shared on Instagram a recipe for a delicious sauce made from olives, onions, herbs, and sour cream, which is perfect for fish and meat.

Sauce recipe

Ingredients:

• olives – 1 can (120 g)
• garlic – 3 cloves
• onion – 1 pc
• greens – 1 bunch
• sour cream – 2 tbsp
• mayonnaise – 3 tbsp
• spices: salt, pepper – to taste

Method of preparation:

1. Put olives, garlic, onions, herbs, sour cream, mayonnaise, and spices in a blender bowl.

2. Whisk until smooth.