For a festive or everyday table: hearty salad of ham and asparagus beans in 15 minutes

It is time to prepare hearty and tasty dishes, among which salads are popular. They are made from different products and with different sauces and spices. You can choose beans, beets, pumpkin, potatoes, or carrots.

Cook Victoria (cook_with_me_at_home) shared a recipe for a delicious, hearty and easy-to-prepare salad with vegetables, ham and mayonnaise on Instagram.

Ingredients:

• green beans - 200 g

• bell pepper - 1 pc.
• ham - 200 g

• canned corn - 1 b.
• red onion/can be without - to taste
• spices: salt, pepper - to taste

• mayonnaise - 2 tbsp.

Method of preparation:

1. Cook green beans in boiling water for 10-15 minutes. Drain and cool.

2. Cut the ham, pepper, and onion into thin strips.

3. Assemble the salad: put all the ingredients in a bowl, add corn, spices, and mayonnaise and mix.