Elementary tuna pie with kefir: be sure to cook for lunch

If you need to prepare a hearty meal quickly, it's a great idea to make a kefir tuna pie. You only need a few simple ingredients for the dough, and you don't have to knead anything by hand. The pie is nutritious and low-fat.

The idea of making a fluffy tuna pie with kefir is published on the fasting marafon Instagram page. Don't forget the baking powder to make the dough rise.

Ingredients:

• kefir - 250 g.
• chicken eggs - 2 pcs.
• flour - 90 g.
• baking powder - 1 tsp.
• salt - to taste.

Ingredients for the filling:

• boiled chicken eggs - 4 pcs.
• tuna in its own juice - 150 g
• green onions - to taste.

Method of preparation:

1. Mix kefir, eggs, salt and flour with baking powder.

2. Chop eggs and onion, mix with tuna.

3. Cover the mold with parchment.

4. Put half the dough, the filling and the rest of the dough.

5. Sprinkle with sesame seeds if desired.

6. Put in the oven for 40 minutes at 180 degrees.