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Delicious seafood salad with shrimp and crab sticks: what to dress with

Recipe for seafood salad

Source: cooking.nytimes.com

Seafood salad is a dish with shrimp and crab sticks. You will also need some fresh vegetables and boiled eggs. It is even more delicious if dressed with tartar sauce.

The idea of preparing a tasty salad with shrimp and tartar sauce was published on the Instagram page of food blogger Anna with the nickname ann.food. It's perfect for a festive table.

Recipe for salad with shrimp and crab sticks.

Source: Screenshot of a post on the Instagram page of food blogger Anna with the nickname ann.food

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Ingredients:

  • shrimp - 150 g
  • crab sticks - 100 g
  • eggs - 2-3 pcs
  • tartar sauce - 2-3 tbsp
  • cucumbers - 2 pcs
  • salt - to taste
  • dill - for decoration

Method of preparation:

Chop the cucumbers.

Source: Screenshot of a post on the Instagram page of food blogger Anna with the nickname ann.food

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1. Defrost the frozen shrimp and cover them with boiling water.

2. Peel off and reove the heads.

Chop the eggs.

Source: Screenshot of a post on the Instagram page of food blogger Anna with the nickname ann.food

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3. Cut the crab sticks into squares.

4. Boil the eggs and chop them as well.

Chop the crab sticks.

Source: Screenshot of a post on the Instagram page of food blogger Anna with the nickname ann.food

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5. Wash and dry the greens.

6. Wash and chop the cucumbers.

Put the shrimp on top.

Source: Screenshot of a post on the Instagram page of food blogger Anna with the nickname ann.food

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7. Put the greens, cucumber, crab sticks, eggs and shrimp in layers in a serving dish (you can use a glass).

8. Season the salad with tartar sauce and add salt to taste.

Dress.

Source: Screenshot of a post on the Instagram page of food blogger Anna with the nickname ann.food

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9. Garnish the salad with shrimp and dill.

10. Stir the salad before serving.

Ready-made dish.

Source: Screenshot of a post on the Instagram page of food blogger Anna with the nickname ann.food

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