Delicious cottage cheese donuts for kids to eat: a simple recipe

Cottage cheese donuts are a great and tasty alternative to bread, buns, cookies, and casseroles. They are also made without or with minimal flour. The sugar can also be adjusted, and you can make doughnuts with fillings and serve them with powdered sugar if you wish.

Delicious cottage cheese donuts

Cook Ilona Savchuk shared a recipe for delicious cottage cheese donuts on Instagram that even children can eat.

Donut recipe

Ingredients:

• cottage cheese - 200 g

Homemade cheese

• mozzarella or parmesan - 100 g
• eggs - 1 pc.
• flour - 80 g

• baking powder - 1/2 tsp
• sun-dried tomatoes - 6 pcs.

• green onions
• salt, pepper - to taste

Method of preparation:

1. Finely chop the onion and tomatoes, grate the mozzarella.

2. Combine all the ingredients in a bowl and mix thoroughly to make a thick dough.

3. Use your hands to form the doughnuts, shape them into any shape and place them on a baking sheet with parchment.

4. Bake for 25-30 minutes at 180 C.

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