Crispy pita bread tubes for a snack: 10 minutes to prepare

Pita bread can be used to make a lot of quick and tasty dishes as appetizers, and it can also be added to salads, desserts, and even chips.

The cook shared on Instagram a recipe for delicious, crispy pita bread tubes with cheese filling.

Ingredients:

• pita bread - 1-2 pcs.
• cheese - 180 g
• boiled eggs - 5 pcs.
• herbs: dill, parsley, green onions - to taste
• sour cream - 2-3 tbsp.
• spices: salt, pepper - to taste
• ghee oil - for frying

Method of preparation:

1. Grate cheese and boiled eggs on a coarse grater, add spices, chopped herbs, sour cream and mix well.

2. Cut the pita bread into rectangles. Spread the filling on the pita bread and roll it into a tube.

3. Fry on both sides in hot vegetable oil until crispy.