Crispy onion and salt crackers in 10 minutes: without milk and eggs

Crispy crackers with onions and salt are a popular snack loved by both adults and children. It can be made at home from a few simple ingredients in just 10 minutes.

The recipe for onion crackers was published on one of the cooking blogs (bonitavkusnoo) on Instagram.

Ingredients:

• onions – 2 pcs
• flour – 280 g
• vegetable oil – 100 ml
• salt – 2 tsp (1 tsp in the dough, 1 tsp for sprinkling)
• baking powder – 1 tsp

Method of preparation:

1. Beat onion in a blender with oil.

2. Add salt, baking powder, and flour to the resulting mass. Knead the dough.

3. Roll out the dough into a layer and sprinkle with salt. Cut into squares and place on a baking sheet.

4. Bake at 180 degrees for 10 minutes.